Orientalist Spirits
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The Orientalist Spirits is currently available in the following regions for online purchase. For online purchases from other regions, kindly contact [email protected]
SingaporeUnited Kingdom
Our storyCollectionOrientalist Collectivebuy nowAWARD WINNING ARTISANAL SPIRITS FROM THE ORIENT
The journey through the silk road began with the founder, Michel Lu, a serial entrepreneur and restaurateur, atop the mystical and magical Shangri-La (3,300m above sea-level).
Born was The Orientalist Spirits, the World's first premium pan-Asian craft spirits company with an award-winning collection of artisanal spirits crafted from only the best premium ingredients sourced directly and ethically from the Orient.
ORIGINS VODKA
The World’s First Triple Blended Vodka
The Orientalist Origins Vodka is certainly a unique spirit; priding itself on being the first truly Pan-Asian spirit, it’s ingredients are carefully and thoughtfully sourced from the highest quality ingredients from across Asia.The Orientalist Origins Vodka is triple blended with longan honey from Taiwan, barley extracted from the Tibetan highlands, 9 different kinds of potatoes and then proofed with ultra soft water that comes from the Sakurajima Peninsula in Kagoshima prefecture, Japan.This intricate blend delivers a mouth-watering creamy feel, succulent aromatic sweetness and hints of earthy and herbaceous scents that can be perfectly enjoyed and savoured either on the rocks or as a bone dry martini (sans vermouth).
Taste The Origins Vodka8YO DRAGON WHISKY
The World’s First All Asian Blended Whisky
The Orientalist Dragon Whisky is an 8 year old double wood matured blend. It is blended with whiskies obtained from the top 3 whisky regions in Asia: Japan, Taiwan and India.This whisky has a deep and warm amber colour. It has a rich and luscious flavour; dried dates, fresh red fruits and a touch of dark chocolate gives it a sensual and indulgent feel. The nose contains notes of vanilla, raisin, apricot, sherry and hints of spice and smoke.The Orientalist Dragon Whisky is not just another whisky to be kept in a dark closet where it’ll catch cobwebs and dust, it is one that is ready to be enjoyed now. Drink it neat, or in a classic cocktail.
Taste The 8YO Dragon WhiskyGUNPOWDER GIN
Gin with the Miracle of Gunpowder Tea
The Orientalist Gunpowder Gin is a contemporary gin that is produced using a blend of traditional and low temperature vacuum distillation methods & techniques.The Orientalist Gunpowder Gin contains hints of tea, black pepper and citrus; giving it a crisp, clean, sophisticated and well balanced taste. In total, 23 different botanicals were used in the making of this gin: Gunpowder tea, Kampot peppercorn, Siberian ginseng, Korean Omija berries, dried tangerine peel, Osmanthus flower, angelica, coriander, orris root and Mace - donian juniper berries - just to name a few.This aromatic and refreshing Gin is perfect for a hot day and can be enjoyed in a classic Martini or in a cheeky Negroni.
Taste The Gunpowder GinIMPERIAL SOLERA 23 RUM
Aged At Origin In The Classic Solera Processlaunched in Spring 2023
The Orientalist Solera 23 Imperial Rum is a small batch hand-crafted sipping rum made from a blend of rums between 6 and 23 years of age from Thailand, Philippines and Indonesia aged at origin in the classic Solera process from a series of ex-bourbon and Pedro Ximenez sherry barrels.
Taste The Imperial Solera 23 RumSIGNATURE COCKTAILS
Lorem Ipsum Dolor Sit Amet50ml whisky25ml dry vermoutha few dashes of Angostura Bitterspitted green olivetwist of lemon zest
Pour the whisky, dry vermouth and a fewdashes of Angostura bitters into a cocktailshaker with a few ice cubes. Close the lidtightly and shake vigorously for 1 min.Strain into a chilled martini glass.Thread a pitted green olive onto a cocktailstick and place into the glass.Garnish with a twist of lemon zest.
50ml whisky25ml dry vermoutha few dashes of Angostura Bitterspitted green olivetwist of lemon zest
Pour the whisky, dry vermouth and a fewdashes of Angostura bitters into a cocktailshaker with a few ice cubes. Close the lidtightly and shake vigorously for 1 min.Strain into a chilled martini glass.Thread a pitted green olive onto a cocktailstick and place into the glass.Garnish with a twist of lemon zest.
50ml whisky25ml dry vermoutha few dashes of Angostura Bitterspitted green olivetwist of lemon zest
Pour the whisky, dry vermouth and a fewdashes of Angostura bitters into a cocktailshaker with a few ice cubes. Close the lidtightly and shake vigorously for 1 min.Strain into a chilled martini glass.Thread a pitted green olive onto a cocktailstick and place into the glass.Garnish with a twist of lemon zest.
50ml whisky25ml dry vermoutha few dashes of Angostura Bitterspitted green olivetwist of lemon zest
Pour the whisky, dry vermouth and a fewdashes of Angostura bitters into a cocktailshaker with a few ice cubes. Close the lidtightly and shake vigorously for 1 min.Strain into a chilled martini glass.Thread a pitted green olive onto a cocktailstick and place into the glass.Garnish with a twist of lemon zest.

MICHEL LU
The FounderMichel Lu is a visionary leader with a passion for marketing and fashion lifestyle, and a proven track record of building successful, iconic brands in the Asian market. He is the man behind Elite Model Management's success in Asia, where he personally managed supermodels like Naomi Campbell, Linda Evangelista, and Claudia Schiffer. Michel also created the world's first Asian girl band, Jungk, in collaboration with music legend Malcolm McLaren.
After exiting the entertainment industry, Michel co-wrote a movie script, launched a record label, and built a mini empire in the food and beverage space. He has a keen interest in mentoring the next generation of F&B entrepreneurs and was the programme director and lead instructor for the Advanced Certificate in F&B Entrepreneurship by Singapore Management University. Michel is a recognized thought leader and has been included in the annual “Power List” by Singapore newspaper The Straits Times.
Michel has also made a mark in the tech industry as the Asian director of a New York-based tech advisory and venture fund. He is currently exploring the exciting opportunities presented by robotics, artificial intelligence, and other Web3 technologies.
With a diverse and impressive track record, Michel Lu is an icon in the worlds of fashion, entertainment, and entrepreneurship.
Upcoming Events & Gatherings
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Concluded Events & Gatherings
View PreviousView NextNo items found.The Orientalist Spirits x Tattu London
The Orientalist Spirits collaborated with one of London's finest bars, Tattu for a lavish evening featuring Millie Tang and Peter Chua.
View PreviousView NextNo items found.The Orientalist Spirits UK Launch
The Orientalist Spirits showcased its award-winning collection of artisanal spirits from the Orient at Silver Leaf, London on 5th September 2022
View PreviousView NextThe Orientalist Spirits x Silver LeafLondon, United Kingdom12th September 2022
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View PreviousView NextTASTE THE ORIENT
The Orientalist Spirits is currently available at the following venues.LONDON
Dinings SW3Lucy WongMilroy’sSilverleafTattuSINGAPORE
67 Pall MallCUT by Wolfgang PuckJigger & PonyThe MondrianNighthawkNutmeg & CloveRevolverHONG KONG
Aubery’s, Mandarin OrientalARGO, Four SeasonsTOKYO
Ukai GinzaCompliance Policy Statement
Security Policy Statement
theorientalistspirits 2025
artisanal spirits from the orientORIGINS VODKA8YO DRAGON WHISKYGUNPOWDER GINImperial Rum (coming soon)JOURNEY THROUGH THE SILK ROADTASTE THE ORIENTSERVE THE ORIENTexperience the orient
PLEASE INDICATE YOUR YEAR OF BIRTHTo visit our site, you must be old enough to purchase and consume alcohol according to the applicable legislation in your area. If there is no such legislation in your area, you must be at least 21 years old. Thank you! Your submission has been received!Oops! Something went wrong while submitting the form. Từ khóa » Dry Osmanthus Là Gì
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