Sodium Erythobate (C6H7NaO6) - Kalustyan's

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Sodium Erythobate, Food Grade (C6H7NaO6)

Sodium Erythobate, Food Grade (C6H7NaO6)

Regular price $5.99 USD Regular price Sale price $5.99 USD Unit price / per Sale Sold out Shipping calculated at checkout. Size 3 ozVariant sold out or unavailable 16 ozVariant sold out or unavailable Quantity (0 in cart) Decrease quantity for Sodium Erythobate, Food Grade (C6H7NaO6) Increase quantity for Sodium Erythobate, Food Grade (C6H7NaO6) Add to cart

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Refresh Share Share Link Close share Copy link It is the sodium salt of erythorbic acid, used for curing meat, as an antioxidant preservative in the food industry and keep food color and natural flavor, extend the shelf life.Erythorbate is used as antioxidant in beverage; in processed meat to prevent generation of sodium nitrite; in frozen fish to inhibit oxidation; in sauces to maintain original flavor. Widely used in fresh fruits and vegetables to keep fresh, maintain appearance and extend shelf life.Use maximum of 7/8 of ounce Sodium Erythorbate/ 100 lbs of meat. View full details