Tag: Executive Chef Quang Dang - Vancouver Foodster

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On October 28, I attended a dinner at West Restaurant that featured Patrick Raguenaud, who is the master distiller at Grand Marnier in France.  Master Distiller, Patrick Raguenaud presented his Grand Marnier Cuvée collection with wonderful dishes from culinary mastermind…

On August 28th I attended an extraordinary dinner that featured two of this countrie’s finest chefs in a seven course dinner. Executive Chef Jeremy Charles of Raymonds Restaurant in Newfoundland and Executive Chef Quang Dang of West Restaurant in Vancouver,…

Executive Chef Quang Dang is proud to present a Guest Chef Series at West this autumn, with an exciting round up of chefs who represent the next generation of culinary achievement across North America. “We’re tremendously excited to welcome these…

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