Carbs In Fried Eggs, Whole Egg - Carb Manager

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Fried eggs, whole egg (1 large) contains 0.6g total carbs, 0.6g net carbs, 8g fat, 6.3g protein, and 101 calories.

  • Net Carbs

    0.6 g

  • Fiber

    0 g

  • Total Carbs

    0.6 g

  • Protein

    6.3 g

  • Fats

    8 g

101 cals

Quantity Serving Size large jumbo medium small unknown size extra large cup, chopped cup tablespoon, chopped tablespoon teaspoon, chopped teaspoon liter, chopped liter mL, chopped mL

Nutritional Facts

  • Serving Size: 1 large
  • Serving Weight: 46g

Nutrient

Value

  • Calories

    100.9 kCal

  • Total Carbs

    0.6 g

    • Net Carbs

      0.6 g

    • Fiber

      0 g

    • Starch

      0 g

    • Sugar

      0.6 g

    • Sugar Alcohols

      0 g

  • Protein

    6.3 g

  • Fat

    8 g

    • Monounsat. Fat

      3.5 g

    • Polyunsat. Fat

      1.1 g

    • Saturated Fat

      2.3 g

    • Cholesterol

      186.5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    25.1 mg

  • Iron

    0.6 mg

  • Magnesium

    5 mg

  • Phosphorus

    86 mg

  • Potassium

    63 mg

  • Sodium

    156.3 mg

  • Zinc

    0.5 mg

  • Copper

    0 mg

  • Selenium

    15.4 mcg

  • Folate

    22 mcg

  • Vitamin A

    74.7 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B5

    0.7 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.6 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    1.1 mcg

  • Vitamin K

    1.3 mcg

  • Vitamin E

    0.5 mg

  • Choline

    146.9 mg

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Tag » How Many Calories Are In A Fried Egg