Private Chef In Polanco
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A personal chef for any occasion in Polanco
StartSince the first private chef joined Take a Chef in Polanco in July 2015, more than 1,207 Private Chefs have joined our platform in Polanco and offered their services as private chefs anywhere in Ciudad de México.
Starting in 2015, 46,685 guests have already enjoyed a chef in Polanco. To book your chef in Polanco, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 22,387 customized menu proposals, sending a total of 31,592 messages to their guests, who rated their experience with an average score of 4.6 out of 5.
Since the first dinner provided by Take a Chef, 46,685 guests have enjoyed unique experiences with no hassle. Our guests in Polanco usually book menus around 1,376.9 MXN per person, including 3.16 courses, sharing an average of 5.95 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Polanco.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
Start
1,207 Private Chefs in Polanco
Get to know more about our top rated Private Chefs in Polanco
Learn more about Private Chefs in Polanco
Alberto Capistran México D.F. 4.7 • 14 services 
Iñigo Betanzo México D.F. 5 • 2 services 
Mayte Rueda México D.F. 4.7 • 4 services 
Alex Bogdan México D.F. 4.6 • 548 services 
Rodrigo Quezada México D.F. 4.7 • 180 services 
Paola Rendon México D.F. 4.6 • 148 services 
Alejandro Duhart México D.F. 4.7 • 90 services 
Juan Jose Mendoza Ramirez Naucalpan de Juárez 4.9 • 51 services 
Fernando Peñaloza México D.F. 4.7 • 162 services 
Alberto Peralta México D.F. 4.4 • 30 services 
Jayson Arreola Ecatepec de Morelos 4.3 • 26 services 
Massimo Romito México D.F. 4.8 • 4 services More than 46,600 guests have already enjoyed the experience
4.6Average score based on 6,622 reviews4.48 Chef
The guests in Polanco have scored the experience with their Private Chef with a 4.48.
4.57 Food quality
The quality of the menus cooked by our Private Chefs in Polanco received an average score of 4.57.
4.57 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.57 average score.
4.73 Cleaningness
The cleanup of the kitchen and dining area in Polanco has been scored with a 4.73 on average.
5/5 Cristian Cortés - Jan 26 2026 Mi experiencia con el cheff fue excelente. La atención personal y la calidad de los alimentos me convencieron que este es un gran servicio que recomendaré. Muchas gracias, pasamos una gran nocheView full review
5/5 Alberto Celis - Apr 30 2024 El chef Iñigo dió un excelente servicio, atento, agradable, accesible a las peticiones, me dio recomendaciones, se acopló a mis necesidades y la comida fue excelente. Hizo que la experiencia fuera sumamente agradable. Todo perfectoView full review
4.7/5 Elias Vasquez - Jan 02 2026 Mayte Increíble, es una súper chef hace mucha singergia con todos y mega pro Recomendada 1000% Seguiré recomendando esto a conocidosView full review
5/5 Adrianne Koteen - Nov 05 2025 Highly recommended! It was a delight to work with Chef Rodrigo Quezada from start to finish. He was incredibly professional, thorough, communicative, and the food was delicious! We had a lot of allergies he was able to accommodate and his warm presence and delicious food made our special celebration even more so. Very grateful and hope to work with him again!View full review
22,387 menus personalized by our Private Chefs in Polanco
Every occasion is unique - make sure you have the right chef and menu for it!
Mexico inside outside See menu 
Mexico elevate (family style) See menu 
Brunch See menu 
Básicos del puerto See menu 
México y mezcal See menu 
Mesa mexicana See menu 
Terra See menu Traditional mexican family style See menu Molotes de platano y mole negro
Bocoles de chicharron prensado y quelites con pomada de agucate
Almeja estilo ensenada
FIRST COURSE Choose 1 dishTaco de pork belly al pastor con piña impregnada de mezcal
Taco de pescado estilo baja california
Agua chile verde de camaron
MAIN COURSE Choose 1 dishCamarones gigantes en salsa macha y pure de platano macho
Magret de pollo y mole rosa con vegetales al grill
Chilchilo con filete en costra de chapulines y mezcla de brotes y hojas verdes
Pescado ala talla rojo/ verde
DESSERT Choose 1 dishFlan de queso con palomitas de maiz
Pastel de tres leches deconstruido
Arroz con leche en texturas
Mexico elevate (family style) STARTER All inclusiveMexican sampler . guacamole, chips, quesadillas, salsa macha, verde, borracha, shishito escabeche
Corn ribs . home seasoning, lime and mayo sriracha
FIRST COURSE Choose 2 dishesShrimp & passion fruit ceviche . citrus vinaigrette, radish, jalapeño and red onion
Baby artichoke salad . fava beans, fried leek and fennel dressing
Tlacoyos . corn masa canoe with crispy oyster mushroom
Taco al pastor . salsa cruda, salsa morita, roasted piña
Blossom squash flat bread . charbroiled eggplant, goat cheese, chili flakes and truffle oil
MAIN COURSE Choose 2 dishesGrilled shrimps . green mojo, lemon, rice
Turkey escabeche . reduced jus with apple cider vinegar, served with black beans and nopales
Tikin xic fish . baked in banana leaves, marinated with achiote, roasted peppers, and served with plantain purée
Lechon . suckling pig confit, reduced jus, pear, goat cheese, and pistachios
Tender loin beef with oaxacan mole . accompanied by vegetables and sweet potato puree
Carne asada (skirt steak) marinated with herbs, beans and roasted poblanos
DESSERT Choose 2 dishesBuñuelos . served with agave syrup, clotted cream, peach, and cinnamon ice cream
Manchego cheese tart with guava paste and berrys
5 textures of cacao
Tres leches cake
Pavlova with mint essence . mango sorbet, passion fruit coulis, and vanilla crumble
Caramel molten . caramelized popcorn and vainilla ice cream
Brunch STARTER Choose 3 dishesCafe americano
Jugo de naranja
Pan dulce
FIRST COURSE Choose 2 dishesFruta
Hotcakes
Wafles
Salchicha
MAIN COURSE Choose 2 dishesHuevos estrellados
Huevos revueltos
Tocino
DESSERT Choose 1 dish1 mimosa por persona
Básicos del puerto STARTER Choose 1 dishCoctel de camaron
Vuelve ala vida(mezcla de ostiones, camarón y pescado) en salsa de la casa
Tostada de atún estilo ensenada
Dúo de empanada de pescado y camarón
FIRST COURSE Choose 1 dishTostada de tiritas estilo zihutanejo
Ceviche de pescado estilo veracruz
Taco de pescado estilo ensenada
MAIN COURSE Choose 1 dishPesca del dia a la talla
Salmon en salsa de tamarindo con arroz blanco y vegetales
Aguachile verde de camaron
Pesca del día zarandeado
Atún al grill con vegetales
DESSERT Choose 1 dishArroz con leche en texturas
Flan de cafe espresso y tierra de galleta maria
Helado de temporada
México y mezcal STARTER All inclusiveEstos platillos se maridan con mezcal joven
Bocoles de frijol: bocol relleno de frijol, salsa tatemada martajada, jocoque y pepitas tostadas
Huarache con "carne" de berenjena rostizada. crema de haba con tahini. salsa agridulce de chiles secos y queso añejo
Tamalito de elote tierno, relleno de jocoque: servido en caldillo espeso de jitomate tatemado y queso cotija
FIRST COURSE Choose 1 dishEstos se maridan con mezcal reposado
Arroz cremoso de hoja santa con hongos confitados
Chicharrón de queso con frijoles maneados y crujiente de res. servido con pico de gallo tatemado
MAIN COURSE Choose 1 dishSe sirve con mezcal reposado
Pollo rostizado con mantequilla avellana y epazote, servido con puré de camote tatetado y la reducción de su jugo
Cerdo confitado con pipián rojo: salsa refinada de pepita de calabaza con chiles secos suaves, acompañado de chilacayotes y palanqueta de pepita
DESSERT Choose 1 dishSe marida con mezcal añejo
Buñuelos de viento conventuales: buñuelos ligeros aromatizados con anís, servidos con azúcar glas y una salsa profunda de cacao
Crepas con plátano macho caramelizado, flameadas con mezcal. se sirven con crème fraîche de yogurt, vainilla mexicana y toques de cacao
Flan de naranja: flan sedoso con caramelo oscuro y naranja
Mesa mexicana STARTER Choose 1 dishCarpaccio de higos con quelites, queso cotija y vinagreta de frambuesa
Tartar de cecina con chile mixe, compota de tomate deshidratado y espuma de aguacate
Itacate de huitlacoche, demi glace de hongos y jengibre, cilantro
Sopes de cochinita pibil, frijol negro y xni pek
FIRST COURSE Choose 1 dishSopa de tortilla con jitomate rostizado, queso ricotta y aguacate tatemado
Ensalada de la milpa (quelites, jitomate, rábano encurtido, hummus de frijole y vinagreta de naranja agria
Ensalada de nopalitos encurtidos con jitomate hairloom y ayocotes
Crema de frijol con crema de rancho, quesillo y jamón serrano
MAIN COURSE Choose 1 dishBrisket, chile mixe, puré de camote morado y rabanitos encurtidos. brisket cocido a fuego lento, acompañado de un mole de chile mixe, puré de camote morado ensaladita y rabanito sandia encurtido
Short rib con mole negro, pure de zanahoria tatemada y elote asado
Pesca del dia en hoja santa, mole verde ligero y espuma de frijol negro con platano macho
Arroz meloso al chilhuacle con rabo de toro y pork belly
DESSERT Choose 1 dishTamal de chocolate y frijol dulce (azuki) con maracuyá y espuma de nata
Nicuatole de coco y cardamomo con helado de naranja
Flan de queso de oveja y nata y teja de almendra con vainilla
Terra STARTER Choose 1 dishMolotes de platano rellenos frijol
Tetela de maiz con ayocotes y hojas verdes
Carpaccio de jitomate con limoneta y quelites
FIRST COURSE Choose 1 dishEsparragos ala parilla aceite de perejil
Tataki de tomate y cerezas
Rollos vietnamitas
MAIN COURSE Choose 1 dishRatatouille de melon y vegetales de primavera
Camote rostizado laqueado con piloncillo y miso, pipián blanco
Setas con demi glace vegetal
DESSERT Choose 1 dishArroz con leche en texturas
Mousse de chocolate amargo
Flan de coco
Traditional mexican family style STARTER Choose 2 dishesAcapulco style ceviche (fresh fish, tomato and ginger)
Trio de antojitos yucatecos (panucho de cochinita, papadzul y quesadilla de cazón), salsa de habanero anñejada, xni pek
Shrimp itacate wit pipian (gren mole), black beans, avocado and cilantro
Guacamole and chips with chicharrón
Shrimp aguachile sinaloa style
FIRST COURSE Choose 1 dishTortilla soup with chile guajillo, ricotta cheese, cilantro and tomato
Cactus salad (cactus, hairloom tomatos, cilantro and red onion with oregano and olive oil)
Milpa salad (tomatoes, quelites, black beans hummus and squash flower with orange vinagrete)
Black bean cream with chorizo, fresh crema and cheese
Fideo seco (capellini pasta with tomato and chipotle) chorizo
MAIN COURSE Choose 2 dishesShort rib with black mole, sweet potato pure and corn
Roasted chicken adobo with salsa tatemada and refried beans
Cochinita pibil (pork adobo) and pickled onions with tortillas adn refried beans
Pork tenderloin, green pipian and watercrees
Catch of the day a la talla adobo style, with beans, fresh salad and tortillas
DESSERT Choose 1 dishArroz con leche (mexican style rice pudding) with fresh figs and avocado
Pasion fruit and chocolate tamal with mascarpone and vanilla cream
Vanilla flan
Sweet corn cake with cajeta and orange sorbet
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Continue
ContinueFrequently asked questions
Below, you can find the most common questions about private chef services in Polanco.
What does a private chef service include in Polanco?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences; - Purchase of ingredients; - Mise en place (preparation of ingredients) before arrival; - Preparation of the menu at your home; - Complete table service; - Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Polanco?
The price of renting a chef in Polanco can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 758 MXN to 1,365 MXN. For groups of 13 people or more, the price is 758 MXN per person. For groups of 7 to 12 people, the cost is 923 MXN per person. For groups of 3 to 6 people, the rate is 1,029 MXN per person, and for 2 people, the price is 1,365 MXN per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Polanco?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 1,207 chefs available in Polanco. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Polanco who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Polanco?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Polanco
Discover more details about our private chefs and their services.
38 years oldThe average age of our private chefs in Polanco
36% female chefsPercentage of our women chefs in Polanco.
5 hoursThe average wait time from submitting the request and receiving the first menu.
2015-07-29Our very first private chef service in Polanco.
20.8% of kidsPercentage of services with kids in Polanco.
17 bookingsMaximum number of bookings for a personal chef by a single client in Polanco.
32% increaseIncrease in the number of bookings for a chef from last year in Polanco.
2 languagesLanguages spoken by our personal chefs in Polanco.
61% of recurrencePercentage of guests that hired a chef more than once.
3 daysAverage number of days booked for multiple services at home with a private chef.
6,601 picturesPhotos uploaded to the platform by our private chefs in Polanco.
2 daysAverage timeframe from sending the request to booking.
How many chef services are booked in Polanco each month?
Private chef reservations can vary seasonally depending on the destination. In Polanco, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Polanco.
Cost of a private chef in Polanco
The cost of hiring a private chef in Polanco can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 758 MXN to 1,365 MXN per person.For 13 people or more: 758 MXNFor 7 to 12 people: 923 MXNFor 3 to 6 people: 1,029 MXNFor 2 people: 1,365 MXN.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Polanco!
9 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Polanco?
We mainly offer six types of cuisine in Polanco: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Polanco!
