Private Chef In Singapore - Take A Chef
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A personal chef for any occasion in Singapore
StartSince the first private chef joined Take a Chef in Singapore in March 2017, more than 203 Private Chefs have joined our platform in Singapore and offered their services as private chefs anywhere in .
Starting in 2017, 30,309 guests have already enjoyed a chef in Singapore. To book your chef in Singapore, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 6,737 customized menu proposals, sending a total of 17,890 messages to their guests, who rated their experience with an average score of 4.42 out of 5.
Since the first dinner provided by Take a Chef, 30,309 guests have enjoyed unique experiences with no hassle. Our guests in Singapore usually book menus around 136 SGD per person, including 4.53 courses, sharing an average of 5.94 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Singapore.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
Start
203 Private Chefs in Singapore
Get to know more about our top rated Private Chefs in Singapore
Learn more about Private Chefs in Singapore
Wocholas Liew Singapore 4.9 • 38 services
Simone Fraternali Singapore 4.9 • 9 services
Earn Khng Singapore 4.4 • 162 services
Idah Gram Singapore 4.5 • 153 services
David Low Singapore 4.5 • 122 services
Justin Yap Zi Xian Johor Bahru 4.8 • 2 services
Mcginn Tan Singapore 5 • 2 services
Nicolas Reynard Singapore New
David Mallard Singapore 4.2 • 15 services
Karyn Aw Singapore 4.7 • 14 services
Lionel Texier Singapore 4.4 • 6 services
Gaezvin Kaur Singapore 4.2 • 6 services More than 30,300 guests have already enjoyed the experience
4.42Average score based on 4,281 reviews4.18 Chef
The guests in Singapore have scored the experience with their Private Chef with a 4.18.
4.45 Food quality
The quality of the menus cooked by our Private Chefs in Singapore received an average score of 4.45.
4.49 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.49 average score.
4.44 Cleaningness
The cleanup of the kitchen and dining area in Singapore has been scored with a 4.44 on average.
5/5 Maddie - Jan 14 2025 Wocholas came to our airbnb and made us dinner on Christmas Day, on the last day of our honeymoon. To say he is a talented chef is a drastic understatement - he is AMAZING. We will be talking about how delicious that white wine sauce was forever. And you can tell he cares about every little detail, including the music you’re listening to while you’re eating. The whole experience felt so elevated & special and was the perfect end to our honeymoon. Recommend wholeheartedlyView full review
5/5 Mr Lim - Dec 21 2024 Chef Earn's culinary expertise and sincere dedication made our year-end gathering truly memorable. Every dish was exceptional, and all our guests were thoroughly impressed. I highly recommend his professional services.View full review
5/5 Jerry Quak - Nov 16 2023 Thank you Chef Idah for all the wonderful ideas and preparation and cooking and serving of the dinner! ALL the dishes were very yummy and fantastic and made our hens night for our friend a very very memorable one! Super thankful for going the extra mile in actively checking in with us if we have what we needed, and always so encouraging and quick in your replies to us, especially when we only managed to confirm on our preferences quite last minute! Thank you Chef Idah for everything and the delicacies you prepared for us definitely one of the bestest foods we have eaten in our lives!! :)View full review
5/5 Ferlin - Oct 07 2025 I’m very impressed by the dishes cooked by Chef David! Me and my husband both love all of the dishes and we felt it’s so much better as compared to a lot restaurants outside. Food serving is very quick, we didn’t have to wait. Chef even shared some tips and tricks on his cooking experience which we are very thankful for. looking forward to more of his food!View full review
6,737 menus personalized by our Private Chefs in Singapore
Every occasion is unique - make sure you have the right chef and menu for it!
Bistronomy See menu
The chinoiseries menu See menu
Around the world menu See menu
Local flavours See menu
The chinoiseries wine tasting & tapas menu See menu
The chinoiseries origines menu See menu
2025 menu See menu
Modern mediterranean See menu Pesto strawberries tartlets
Bacalao croquette, sweet pepper coulis
FIRST COURSE Choose 1 dishPan fried foie gras, citrus chutney, confit shallots, polenta chips
Foie gras terrine, citrus chutney green leaves
MAIN COURSE Choose 1 dishPigeon pithivier, hazelnut butter sweet potatoes mash, maury sauce
Bouillabaisse (poached seafood in a reach seafood soup with condiment and potatoes)
DESSERT Choose 1 dishBaba au rhum, vanilla chantilly
Chocolate sphere, cassis sorbet, cassis crémeux, grand marbrier
The chinoiseries menu STARTER All inclusiveBacalau croquette, sweet pepper coulis, lemon gelée
Piperade, parmesan polenta
FIRST COURSE All inclusivePan fried foie gras, shallot confit, balsamic reduction
Shio kombu capellini, truffled vinaigrette, tobiko
MAIN COURSE All inclusiveFrench duck magret, potato puree, sauce bigarade, glazed vegetables
DESSERT All inclusiveDark chocolate mousse, streusel, orange peel confit
Around the world menu STARTER All inclusiveMexican pulled pork kueh pie tee
FIRST COURSE All inclusiveThai basil minced pork vegetable cup
Baba ganoush
MAIN COURSE All inclusiveChicken tagine with cous cous
Hungarian beef stew
Radish & cucumber salad, pomegranate, almonds, mint
Garlic butter prawns
DESSERT All inclusiveAssorted fruit platter with honey yogurt dip
Matcha chiffon cake
Local flavours STARTER All inclusiveAh ma’s ngoh hiang, sambal belachan
FIRST COURSE All inclusiveBraised pork with beancurd and eggs
Steamed buns
MAIN COURSE All inclusiveStir fried garlic & chili clams
Steamed prawns
Steamed fish
Spinach in superior soup with 3 eggs
Curry chicken
DESSERT All inclusivePeach gum snow fungus tong sui
The chinoiseries wine tasting & tapas menu STARTER All inclusiveBacalao croquette, sweet pepper coulis
Piperade on grilled polenta
FIRST COURSE All inclusiveCeviche - red snapper, sweet onions, spiced japanese sweet potato, tomato, coriander, lèche de tigre, ikura
MAIN COURSE All inclusiveDuck confit & mushroom spring rolls
Mini leek & comte quiche
DESSERT All inclusiveDark chocolate mousse, pistachio streusel
The chinoiseries origines menu STARTER All inclusiveBacalao croquette, sweet pepper coulis
Piperade on grilled polenta
Strawberry tomato, balsamic pearl, charcoal salt
FIRST COURSE Choose 2 dishesJumbo hokkaido scallop, truffled leek fondue, herb oil
Mushroom risotto - porcini, shitake, kombu, parmesan crisp
Ceviche - red snapper, sweet onions, spiced japanese sweet potato, tomato, coriander, lèche de tigre, ikura
Burrata - tomato, tomato confit, tomato veil pesto, olive, prosciutto, basil
Celeriac & potato gratin, beetroot, almond & miso sauce
Saffron risotto, slipper lobster, parmesan crisp
Risotto milanese - saffron, roasted bone marrow, parma ham
MAIN COURSE Choose 1 dishBeef - prime rib, red wine jus, potato purée, glazed carrots
Lamb - baby lamb rack, pistachio herb crust, potato purée & glazed carrots
Fish - atlantic seabass, espelette pepper beurre blanc, baby vegetables, herb purée
Duck - burgaud duck breast, asparagus, maltaise espuma
French chicken, vin jaune, potato mousseline
DESSERT Choose 1 dishChocolate mousse - dark chocolate, tonka bean meringue, pistachio streusel, vanilla bean ice cream
Chocolaté royale - dark chocolate, praliné, feuillantines candied orange zest, streuzel
Panna cotta - vanilla bean, raspberry coulis
Poached pear - pear, red wine reduction, hand-whipped chantilly, almond crumble
2025 menu STARTER Choose 1 dishWild caught crab gnocchi, chives beurre blanc, micro cilantro
Pan seared sea bass, king oyster mushroom, chive & roe cream
Squid tempura, squid ink orzo, celeriac, heirloom tomato
Spanish charred octopus, citrus jalapeño sauce, jerusalem artichoke
FIRST COURSE Choose 1 dishHokkaido scallops & snapper agnolotti, bouillabaise, shaved asparagus
Live tiger prawns, smoked butternut, nori puffed rice, potage aux legumes
Organic lacto chicken, spiced butter polenta, spicy romesco
MAIN COURSE Choose 1 dishSilver hill irish duck, fingerling potato, cherry jus, salt baked beetroot, baby gem, garlic & chili crumble
Australia wagyu rump cap, espagnole, french banana shallot, maitake mushroom, ratte potato
Black cod, pearl cous cous, courgette, scallion, bagna cauda, shiitake mushroom
Canada halibut, tahini beurre blanc, heirloom carrots, cauliflower tempura
Black angus ribeye, smoked corn purée, potato dauphinoise, furikake corn, charred leeks
Organic lacto chicken thigh ballotine, aleppo jus, sweet potato purée, roasted aubergine
Crusted lamb loin, lamb jus, japan kabocha, wild mushroom, broccolini
Porcini risotto, aged grana padano, fennel, habanero, glazed broccolini (*v)
DESSERT Choose 1 dishWhite chocolate cremeux, brown butter cake, salted macadamia praline
Gluten-free chocolate cake, madagascar chantilly, mandarin gel
Caramelised cavendish banana, walnut crumble, banana cake, aerated honey passion fruit yogurt
Blackberry tart, toffee caramel, vanilla bean gelato, sunflower seed tuile
Modern mediterranean STARTER All inclusiveChar-grilled octopus tentacles/ green harrisa/ pomegranate
Halloumi cheese/ confit tomato/ banana shallot & chives vinegarette
Deep fried falfefa/ honey lemon yoghurt
FIRST COURSE All inclusiveMediterranean seafood soup/garlic crostini/ ex oilve oil
MAIN COURSE All inclusiveOven roasted angus beef with mediterranean salsa/ market fresh green's
DESSERT All inclusiveBailey tiramisu/ finger sponge/ espresso
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Continue







ContinueFrequently asked questions
Below, you can find the most common questions about private chef services in Singapore.
What does a private chef service include in Singapore?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences; - Purchase of ingredients; - Mise en place (preparation of ingredients) before arrival; - Preparation of the menu at your home; - Complete table service; - Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Singapore?
The price of renting a chef in Singapore can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 95 SGD to 144 SGD. For groups of 13 people or more, the price is 95 SGD per person. For groups of 7 to 12 people, the cost is 89 SGD per person. For groups of 3 to 6 people, the rate is 102 SGD per person, and for 2 people, the price is 144 SGD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Singapore?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 203 chefs available in Singapore. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Singapore who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Singapore?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Singapore
Discover more details about our private chefs and their services.
39 years oldThe average age of our private chefs in Singapore
55% female chefsPercentage of our women chefs in Singapore.
4 hoursThe average wait time from submitting the request and receiving the first menu.
2017-03-18Our very first private chef service in Singapore.
12.5% of kidsPercentage of services with kids in Singapore.
14 bookingsMaximum number of bookings for a personal chef by a single client in Singapore.
30% increaseIncrease in the number of bookings for a chef from last year in Singapore.
3 languagesLanguages spoken by our personal chefs in Singapore.
60.6% of recurrencePercentage of guests that hired a chef more than once.
3 daysAverage number of days booked for multiple services at home with a private chef.
1,344 picturesPhotos uploaded to the platform by our private chefs in Singapore.
2 daysAverage timeframe from sending the request to booking.
How many chef services are booked in Singapore each month?
Private chef reservations can vary seasonally depending on the destination. In Singapore, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Singapore.
Cost of a private chef in Singapore
The cost of hiring a private chef in Singapore can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 95 SGD to 144 SGD per person.For 13 people or more: 95 SGDFor 7 to 12 people: 89 SGDFor 3 to 6 people: 102 SGDFor 2 people: 144 SGD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Singapore!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Singapore?
We mainly offer six types of cuisine in Singapore: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Singapore!




