Smoked Sausage Recipe - Masterbuilt

Skip to content Accessibility policy Filters

• All
• Products
• Recipes
• Support Pages

View all Grills Explore Gravity Explore Grills Shop Grills Gravity Series® XT Digital Charcoal Grill + Smoker AutoIgnite™ Series 545 Digital Charcoal Grill and Smoker Gravity Series® 1150 Digital Charcoal Grill and Smoker Smokers Explore Smokers Shop Smokers 710 WiFi Digital Electric Smoker Gravity Series® 1150 Digital Charcoal Grill and Smoker AutoIgnite™ Series 545 Digital Charcoal Grill and Smoker Fuel & Accessories Shop Accessories Shop Covers Shop Fuel Shop Apparel eGift Cards Masterbuilt Pizza Oven Masterbuilt Lump Charcoal Bundle - 2 Pack and Fire Starters Half-Grate Griddle Insert Recipes View All Recipes Food Type

• Beef
• Pork
• Poultry
• Seafood
• Cocktails
• Dessert
• Sauces and Rubs
• Sides

Cooking Style

• Smoked
• Grilled
• Fried
• Steamed
• Boiled

Smoked Corned Beef

View Recipe Parts Find A Retailer Login / Signup United States - English (USD $)

Don't Forget These Essentials

Shipping $0.00 Subtotal () $0.00 Taxes calculated at checkout Check out

Checkout securely with

Shop Now

Ingredients

• Main

  • Fresh Pork or Beef Sausage
  • Seasonings (to taste)
  • Suggested Wood for Smoking: Hickory or mesquite chips

Share this recipe

Print the recipe

Instructions

1. 01

   Place sausage in pre-heated smoker at 150°F.

2. 02

   Smoke for 5 to 6 hours, or until the outside casings begin to dry and change to a red color.

Share this recipe

Print the recipe MASTER IT.

There's an app for that.

• 

  Rib Rack with a Sweet Honey Chipotle Glaze

  Cook Time: 1 - 2 hours Skill: Beginner
• 

  Chipotle Korean-Style Pulled Pork

  Cook Time: 1 - 2 hours Skill: Master
• 

  Vanilla Bourbon Bacon Twists

  Cook Time: 30 - 60 min Skill: Intermediate
• 

  Apple Pie Glazed Ham

  Cook Time: 3 - 4 hours Skill: Intermediate