Sugar Snap Pea Recipes - BBC Good Food

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Sugar snap pea recipes9 Recipes

Brighten up your summer dishes with a handful of crisp, sweet sugar snap peas. Serve them in seasonal salads, stir-fries, pasta dishes and more.

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Showing 1 to 9 of 9 results

• 

  Sweet pea salad

  A star rating of 5 out of 5.2 ratings

  A super green leaf salad with sugar snaps, cress and petit pois dressed in yogurt, mint and chives

  • 15 mins
  • Easy
  • Healthy
  • Vegetarian
• 

  Sugar snap pea, avocado & orange salad

  A star rating of 0 out of 5.0 ratings

  A crisp, fresh rainbow salad with mint and coriander dressing. Versatile enough to be served on the side of various main course meals

  • 20 mins
  • Easy
  • Healthy
  • Vegetarian
• 

  Carrot & sugar snap salad

  A star rating of 4.8 out of 5.8 ratings

  Sweet, colourful and low-in-fat - this super side even counts towards your five-a-day

  • 10 mins
  • Easy
  • Healthy
  • Vegetarian
• 

  Creamy salmon & sugar snap pasta

  A star rating of 3.7 out of 5.18 ratings

  You’ll love the classic combination of salmon, lemon and peppery rocket in this tasty summer pasta

  • 15 mins
  • Easy
• 

  Puy lentil salad with soy beans, sugar snap peas & broccoli

  A star rating of 4.9 out of 5.61 ratings

  A hearty Asian-style veggie main-course salad, bursting with flavour

  • 25 mins
  • Easy
  • Vegetarian
• 

  Thai chicken parcel with sugar snap peas & rice

  A star rating of 4.6 out of 5.7 ratings

  This Asian-inspired chicken dish is super-juicy and lean thanks to a simple steaming process salty, sweet and spicy Asian sauces

  • 30 mins
  • Easy
• 

  Tofu with stir-fried noodles, pak choi & sugar snap peas

  A star rating of 4.4 out of 5.20 ratings

  A vegetarian stir-fry packed with spice and flavour. Marinate tofu in ginger, garlic and sesame and serve with a vermicelli noodle mix

  • 25 mins
  • Easy
  • Healthy
  • Vegetarian
• 

  Salmon stir-fry

  A star rating of 4.5 out of 5.79 ratings

  Pack your stir-fry with vegetables such as pak choi and sugar snap peas, then top with soy-marinated salmon. This recipe makes enough for lunch the next day

  • 25 mins
  • Easy
• 

  App onlyPoached lemongrass & ginger cod with brothy rice.

  A star rating of 4.3 out of 5.7 ratings

  Poach fillets of cod and your favourite green veg in a fragrant lemongrass and ginger broth to make this warming supper for two served with rice

  • 30 mins
  • Easy
  • Gluten-free

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