Fast Wild Turkey Breast - Anova Recipes

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Fast Wild Turkey Breast ()

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This will turn out some really great tender wild turkey breast. Although if you have the time you should lower the temp to 140 degrees and cook for 8 hrs! But like me today, you don’t always have that time. So this should be done in about three hours. After minimal prep time Read More

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Ingredients for 0

• Wild turkey breasts

• Olive oil

• Simple seasonings

• Maybe a little lemon juice

Directions

• Step 1

  Dry turkey breasts thoroughly with a paper towel. Then season both sides and pat it in.

• 

  Step 2

  Squeeze fresh lemon juice on to the breasts to taste. Then lightly drizzle with olive oil.

• 

  Step 3

  Vac seal the breasts, or put them in a ziplock bag. When your water is up to temp, submerge the sealed breasts and cook for three hours.

• 

  Step 4

  Remove breasts and place in already hot cast iron skillet and brown on all sides.

• 

  Step 5

  Place on cutting board to rest for 5 to 15 min but cover with foil if resting for longer than 5 min. Then slice and serve!

• Step 6

• Step 0

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145 F / 62.8 C Recipe Temp 03:00 Recipe Time 00:15 Prep Time